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Sunrise Fit Club
December 18, 2013 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass Re-Inspection
- failed findings4
- critical findings0
Failed findings
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: No Certified Food Manager on premises or certificate posted when potentially hazardous foods are being served and prepared-protein shakes. Instructed that a certified food manager must be on premises and have city of chicago certificate posted during all hours of operation. Serious citation issued 7-38-012.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Supplies stored on floor in rear. Instructed to elevate supplies 6 inches or higher.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Faucet(cold)not maintained at three compartment. Instructed to repair faucet to prevent leak.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: Thermometer not provided inside cooler. Instructed to provide thermometer visible inside all coolers.
What changed since the previous inspection?
Compared with Fail on December 5, 2013: 4 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.