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Super 7 Food
September 13, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeLicense Re-Inspection
- failed findings4
- critical findings0
Failed findings
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Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And OperatedInspector note: SINK HAS NO DRAIN BOARD ATTACHMENT; MUST INSTALL OR INSTALL A DRAIN RACK ABOVE SINK.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: CLEAN AND PAINT WHERE NEEDED ALL STORAGE SHELVES BEHIND BOTH COUNTERS. WALK IN COOLER NEEDS CLEANING; CLEAN AND SEAL WOOD SHELVES INSIDE OF WALK-IN UNIT. (UNIT NOT ON AT THIS TIME, BUT EMPLOYEE ON SITE STATES THAT IT DOES WORK).
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST CLEAN FLOORS UNDER, AROUND AND BEHIND ALL SHELVING IN STORE INCLUDING BEHIND COUNTERS, REAR STORAGE UNDER PALLETS, REFRIGERATION UNITS AND SINKS. FLOOR IN WALK-IN COOLER IS IN POOR REPAIR (MADE OF WOOD); REPAIR FLOOR.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: PROVIDE WALL COVING ALONG WALL BASE OUTSIDE OF WASHROOM AND IN STORAGE AREAS WHERE NEEDED. REMOVE DUST FROM VENTILATION FAN IN WASHROOM.
What changed since the previous inspection?
Compared with Fail on August 28, 2013: 4 findings recurred. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.