Super Leon

August 22, 2023 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings16
critical findings5

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Failed findings

no certified food manager on dutycritical

Official wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
Inspector note: PIC DOESN'T HAVE A CERTIFIED FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)
code 1Priority
handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED NO HAND WASHING SINK IN REAR DISH WASHING AREA.MUST INSTALL A HAND SINK WITH HOT AND COLD RUNNING WATER,SOAP & TOWELS AND MAINTAIN.(PRIORITY FOUNDATION 7-38-030(C)(CITATION ISSUED) • OBSERVED HAND WASHING SINK IN FRONT TOILET ROOM NOT ACCESSIBLE OBSERVED SEVERAL ARTICLES INSIDE OF HAND SINK BASIN AND MASSIVE CLUTTER STORED INSIDE OF SAME TOILET ROOM NOT ABLE TO CLOSE DOOR FOR PRIVACY.MUST REMOVE ARTICLES AND MAINTAIN.OBSERVED EXISTING REAR TOILET ROOM MISSING THE HAND SINK IN REAR TOILET ROOM MUST RE-INSTALL AND MAINTAIN.(PRIORITY FOUNDATION 7-38-030(C)(CONSOLIDATED VIOLATION)
code 10Priority
certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: OBSERVED NO VALID CERTIFIED FOOD MANAGERS CERTIFICATE POSTED TO VIEW. MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)(CITATION ISSUED)
code 2Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES. MUST PROVIDE AND MAINTAIN.(PRIROITY FOUNDATION 7-38-010)(CITATION ISSUED)
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED)
code 5Priority
Toxic Substances Properly Identified, Stored, & Used

Inspector note: OBSERVED EVIDENCE OF APPX.30 OR MORE PACKAGED AND BLOXS OF TOXIC RODENTICIDE (POISON)SCATTERED THROUGHOUT PREMISES UNDER AND AROUND COOLERS ON SALES FLOOR,PREP AREAS,TOILET ROOMS,BASEMENT,UNDERNEATH HAND SINK IN FRONT PREP AREA,DISH WASHING AREA,INSIDE OF UNUSED DELI DISPLAY UNIT SHELVING UNITS,PREP TABLES.MUST REMOVE POISON AND PROVIDE INSIDE A CLOSED CONTAINER.(PRIORITY 7-38-015)(CITATION ISSUED)
code 28
food prep surfaces dirty

Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
Inspector note: OBSERVED TABLE TOP HOT HOLDING UNIT NOT IN USE BUT AT IMPROPER TEMPERATURE OF 97.8F. A HELD FOR INSPECTION TAG PLACED ON UNIT.ONCE REPAIRED EMAIL:FOOD@CITYOFCHICAGO.ORG.MUST HAVE HOT HOLDING UNIT AT 135.0F OR ABOVE,(PRIORITY 7-38-005)
code 33
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: OBSERVED NO PROBE THERMOMETER FOR TAKING INTERNAL FOOD TEMPERATURES OF TCS FOODS MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED) • OBSERVED NO THERMOMETER FOR TABLE TOP HOT HOLDING UNIT MUST PROVIDE AND MAINTAIN.
code 36
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED AN INFESTATION OF APPX. 500 OR MORE MICE DROPPINGS SCATTERED THROUGHOUT PREMISES SUCH AS INSIDE OF PEST CONTROL LOG BOOK,ON SHELVING UNITS AT SERVICE COUNTER,INSIDE OF DOORS AND OPEN SPACES UNDERNEATH UNUSED DELI DISPLAY UNIT,UNDER ALL FOOD AND DRINK DISPLAY SHELVES,UNDER & IN BETWEEN ALL REACH IN COOLERS,ON LOWER SHELF OF PREP TABLE IN FRONT PREP AREA,ON DISPLAY SHELF NEXT TO BAGS OF TORTILLA CHIPS,REAR DRY FOOD STORAGE AREA/DISH WASHING AREA-ALONG WALL BASES.TOILET ROOM ADJACENT TO DISH WASHING AREA-ALONG WALL BASES AND IN BETWEEN ARTICLES STACKED ON FLOOR.REAR KITCHEN -UNDERNEATH ALL CRATES,ALONG WALL BASES,BEHIND REFRIGERATOR & CHEST FREEZER.BASEMENT-ON LEDGES LEADING TO BASEMENT,ON CONCRETE LANDINGS,ON FLOOR UNDER MOST SHELVING UNITS,IN BETWEEN MASSIVE CLUTTER STORED THROUGHOUT BASEMENT.ALSO. APPX. 15 OR MORE LIVE SMALL FLIES CRAWLING ON LOOSE ONIONS ON DISPLAY FOR SALE,ON SALES FLOOR NEAR POP DISPLAY,IN FRONT & REAR PREP AREAS.A DEAD MOUSE ON FLOOR UNDERNEATH A CRATE IN REAR KITCHEN.MUST REMOVE DROPPINGS,DEAD MOUSE CLEAN AND SANITIZE AREAS. MUST HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 8/22/23.(PRIORITY 7-38-020(A)(CITATION ISSUED) • OBSERVED SEVERAL GAPS ALONG SIDES OF SIDE DOOR IN DISH WASHING AREA,BASEMENT SCREEN ON DOOR NOT TIGHT FITTING AND DOOR IS WIDE OPEN AS WELL AS REAR 1ST FL. DOOR MUST MAKE DOORS TIGHT FITTING TO PREVENT INSECT AND RODENT ENTRY.
code 38
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: MUST INVERT MULTI-USE UTENSILS STORED THROUGHOUT REAR KITCHEN AREA.
code 44
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: MUST REPAIR OR REPLACE WORN AND DISCOLORED CUTTING BOARDS. • MUST REPAIR OR REPLACE DAMAGED SLIDING DOORS ON TABLE TOP HOT HOLDING UNIT. • MUST ELIMINATE CRATES USED FOR FOOD STORAGE THROUGHOUT PREMISES INCLUDING BASEMENT AND PROVIDE ADEQUATE SHELVING UNITS. • OBSERVED PLASTIC GROCERY BAGS USED FOR FOOD STORAGE IN FREEZERS MUST ELIMINATE AND PROVIDE FOOD GRADE BAGS.
code 47
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: OBSERVED NO CHEMICAL TEST KIT TO CHECK SANITIZING SOLUTION PPM'S AT 3- COMPARTMENT SINK.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED) • OBSERVED NO DRAIN BOARD AT 3- COMPARTMENT SINK MUST PROVIDE AND MAINTAIN. • OBSERVED OVERSIZED POTS AND MULTI-USE UTENSILS TO LARGE TO BE SUBMERGED INTO 3- COMPARTMENT SINK.MUST PROVIDE A TYPED WRITTEN SANITIZING PROCEDURE ON HOW TO PROPELY SANITIZE UTENSILS.MUST REMOVE EXCESSIVE LOOSE CAULKING FROM INSIDE OF 3- COMPARTMENT SINK BASIN AND USE FOOD GRADE CAULKING ONLY.
code 48
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: MUST CLEAN DUST,DIRT AND FOOD DEBRIS BUILD UP FROM DISPLAY SHELVES,PREP TABLES,ALL COOLERS & FREEZERS,SAW MACHINE,MEAT SLICER,USED AND UNUSED COOLERS,EXTERIOR OF FOOD STORAGE CONTAINERS,HAND SINK & 3- COMPARTMENT BASINS.
code 49
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: OBSERVED AN EXISTING TOILET ROOM IN REAR AREA OFF OF KITCHEN NOTICED TOILET HAS BEEN REMOVED AT THIS TIME MUST RE-INSTALL TOILET AND MAINTAIN.(PRIORITY FOUNDATION 7-38-030(C)(CITATION ISSUED) • MUST REPAIR OR REPLACE SELF CLOSING DEVICES ON REAR TOILET ROOM DOOR.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: MUST CLEAN DUST AND FOOD SPLATTER FROM WALLS WHERE NEEDED. • MUST ELEVATE,REMOVE AND ORGANIZE MASSIVE ARTICLES STORED THROUGHOUT PREMISES INCLUDING BASEMENT AND PREP TABLES OF PERSONAL ITEMS TO PREVENT RODENT HARBORAGE AREAS. • MUST REPAIR OR REPLACE STAINED CEILING TILES ON SALES FLOOR,MISSING CEILING & WALL TILES IN REAR PREP AREA,DAMAGED WALL NEAR CHEMICAL DISPLAY ON SALES FLOOR,CONCRETE FLOOR IN POOR REPAIR IN FRONT OF AND AROUND 3- COMPARTMENT SINK,DAMAGED AND MISSING FLOOR TILES THROUGHOUT PREMISES.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: MUST REPLACE BURNTOUT LIGHT IN 1ST FL. REAR STORAGE AREA AND KITCHEN.
code 56

What changed since the previous inspection?

Compared with Pass on November 3, 2022: 15 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.