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Super Mercado La Chiquita

May 25, 2022 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings6
  • critical findings1

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Failed findings

  • water/temperature at the sink offcritical
    Official wording: No Bare Hand Contact With Rte Food Or A Pre-Approved Alternative Procedure Properly Allowed
    Inspector note: OBSERVED AT THE RESTAURANT FOOD HANDLER HANDLED READY-TO-EAT FOODS WITH HIS BARE HANDS AND SERVED IT TO CUSTOMERS. INSTRUCTED TO WEAR GLOVES WHILE HANDLING READY-TO-EAT FOODS. PRIORITY VIOLATION. 7-38-010. CITATION ISSUED.
    code 9Priority
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED SMALL OPENINGS AND HOLES AT GARAGE DOOR AT THE SIDE ENTRANCE. INSTRUCTED TO SEAL ALL OPENINGS AND HOLES TO ELIMINATE POTENTIAL RODENT/PEST ENTRY POINTS.
    code 38
  • Gloves Used Properly
    Inspector note: CORRECTED ON SITE. AFTER INSTRUCTED, THE FOOD HANDLER PUT ON GLOVES.
    code 46
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED BLACK CRATES BEING USED TO ELEVATE FOOD ITEMS IN THE UPSTAIRS DRY STORAGE, BEHIND RESTAURANT AREAS. ALSO, OBSERVED EGGS NOT ELEVATED 6 INCHES OFF THE GROUND IN THE MAIN LEVEL WALK IN COOLER. INSTRUCTED TO REMOVE, AND REPLACE WITH CORRECT STORAGE RACKS, MAINTAIN, AND MAKES SURE ALL SAID ITEMS ARE ELEVATED AT LEAST 6 INCHES OFF THE GROUND.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED RESIDUE AND FOOD DEBRIS IN THE KITCHEN IN THE INTERIOR OF THE DEEP FRYER. INSTRUCTED TO CLEAN, SANITIZE, AND MAINTAIN.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED DUST ACCUMULATED IN THE WALK IN COOLER IN THE KITCHEN ON THE FAN COVERS AND DUST ACCUMULATED ON THE VENT IN THE CUSTOMER RESTROOM. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 55

What changed since the previous inspection?

Compared with Pass on December 1, 2020: 4 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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