Supermercado #3 Martins

April 2, 2024 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings10
  • critical findings1

← Back to the current restaurant page

Failed findings

  • Food In Good Condition, Safe, & Unadulteratedcritical
    Inspector note: NOTED HEAVY BUILD UP ON CONDENSATION UNIT AND SHELVES DRIPPING ONTO FOOD ITEMS STORED ON SHELVES INSIDE THE FREEZER. MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF 4 LBS OF PRODUCTS WORTH $12.00 THROUGH DENATURING PROCESS.INSTRUCTED DEFROST AND REPAIR THE CONDENSATION UNIT AND MAINTAIN. PRIORITY VIOLATION #7-38-005. CITATION ISSUED.
    code 13Priority
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: NOTED BULK FOOD ITEMS STORED INSIDE CONTAINERS AT THE BASEMENT FOOD PREP/DRY STORAGE NOT PROPERLY LABELED. INSTRUCTED MANAGEMENT THAT ALL BULK AND WORKING FOOD INGREDIENT CONTAINERS MUST BE LABELED WITH CONTENTS NAME.
    code 37
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: FOOD CONTAINERS STORED ON FLOOR IN PREP, STORAGE AND WALK-IN COOLER/FREEZER ON THE FIRST FLOOR AND BASEMENT. MUST PROVIDE PROPER, RAISED SHELVING TO STORE FOOD CONTAINERS 6" OFF FLOOR.
    code 39
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: NOTED ICE SCOOP STORED INSIDE ICE MACHINE ON ICE. INSTRUCTED TO REMOVE AND PROVIDE AN ICE SCOOP HOLDER.
    code 47
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: NOTED A LARGE MIXING BOWLS AND POTS UNABLE TO FIT INSIDE THE 3 COMPARTMENT SINK FOR PROPER WASHING, RINSING AND SANITIZING. INSTRUCTED TO PROVIDE A PROCEDURE FOR PROPER WASHING AND SANITIZING OF EQUIPMENT OR REMOVE EQUIPMENT.(LARGE POTS AND PANS).
    code 48
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: NOTED LEAKING FAUCET AT THE 2 COMPARTMENT SINK OF THE FRONT PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN.
    code 51
  • Sewage & Waste Water Properly Disposed
    Inspector note: NOTED WASTEWATER BACKING UP WITH DIRT, GREASE, AND FOOD PARTICLES INTO THE COMPARTMENT SINK WHEN WATER IS FILLED INTO ONE OF THE 3 COMPARTMENT SINKS.ALSO NOTED WASTE WATER BACKING UP INTO THE FLOOR DRAINS FROM THE FLOOR AND NOT RECEDING. ALL AT THE BASEMENT FOOD PREP/STORAGE. MANAGER IMMENDIATELY RE ROUTED THE WASTE WATER ON THE FLOOR AND CLEANED THE GREASE TRAP. INSTRUCTED TO MONITOR AND MAINTAIN. PRIORITY VIOLATION #7-38-030(C) CITATION ISSUED.
    code 52
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: NOTED THE FOLLOWING:- -FLOORS THROUGHOUT PREMISE ESPECIALLY ALONG WALL BASE AND UNDERNEATH EQUIPMENT WITH DIRT, GREASE AND FOOD DEBRIS, INCLUDING DEAD ROACHES. -WALLS WITH FOOD DIRT AND FOOD SPILLS -HEAVY DIRT AND DEBRIS INSIDE FLOOR DRAINS INSTRUCTED TO DETAIL CLEAN AND SANITIZE ESPECIALLY AREAS WITH PEST ACTIVITY, CLEAN AND MAINTAIN WALLS ESPECIALLY AT THE REAR AND BASEMENT FOOD PREP/DRY STORAGE AREA. MUST UPGRADE HOUSEKEEPING.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: NOTED EMPLOYEE BELONGINGS ON SHELVES AT THE DRY STORAGE AREA AND PREP AREA WITH FOOD ITEMS. INSTRUCTED TO PROVIDE A DESIGNATED AREA FOR EMPLOYEES TO STORE THEIR BELONGINGS.
    code 56
  • Previous Core Violation Corrected
    Inspector note: 8-404.13(B:4) NOTED THE FOLLOWING CORE VIOLATIONS 49,55 WITH THE RULES NUMBERS BELOW FROM INSPECTION #2574018 DATED 4/11/2023 NOT CORRECTED:- -49)4-601.11(C):....OBSERVED FOOD DEBRIS ON FRYERS, UNDERNEATH ALL PREP TABLE SHELVING UNITS, ALL HEAVY EQUIPMENT THROUGHOUT FACILITY, FRONT AND BASEMENT PREP AREAS. MUST MAINTAIN. 55) 6-501.114...OBSERVED HEAVY CLUTTER AND UNUSED EQUIPMENT THROUGHOUT PREMISES ON SHELVES, FLOORS AND INSIDE UNUSED HEAVY EQUIPMENT. INSTRUCTED TO DEEP CLEAN, ORGANIZE AND REMOVE ALL UNNECESSARY ITEMS AND MAINTAIN. 55) 6-201.17:.....OBSERVED CEILING FANS WITH ACCUMULATED DUST, DIRT, GREASE DEBRIS ON FANS LOCATED IN BASEMENT COOKING PREP AREA. MUST REMOVE AND MAINTAIN. INSTRUCTED MANAGEMENT THAT ALL THE ABOVE VIOLATIONS MUST BE CORRECTED. PRIORITY FOUNDATION VIOLATION #7-42-090. CITATION ISSUED.
    code 60

What changed since the previous inspection?

Compared with Pass on April 18, 2023: 9 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up