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Supermercado Antonio's Corp.

November 5, 2020 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings8
critical findings0

Failed findings

cold food not cold enough

Official wording: Proper Cold Holding Temperatures
Inspector note: OBSERVED APPROXIMATELY 40LBS OF SLICED BEEF AND PORK FOUND IN REAR PREP AREA AT IMPROPER COLD HOLDING TEMPERATURES. NOTED TEMPERATURE OF 80.7F DURING TIME OF INSECTION. INSTRUCTED TO HOLD ALL TCS FOODS AT 41F AND BELOW AT ALL TIMES AND MAINTAIN. PRIORITY VIOLATION. PERSON IN CHARGE VOLUNTARILY DISCARDED AT THIS TIME. 7-38-005. CITATION ISSUED.
code 22
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: OBSERVED NO THERMOMETER INSIDE OF DISPLAY COOLER ON SALES FLOOR WITH VARIOUS LEAFY VEGETABLES, CUT FRUIT, AND SALSA. MUST PROVIDE AND MAINTAIN.
code 36
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED BROKEN WALK-IN FREEZER DOOR IN REAR HANDLE MISSING AND HANGER USED TO PULL OPEN DOOR. MUST REPLACE AND MAINTAIN IN GOOD CONDITION.
code 47
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: OBSERVED NO CHEMICAL TEST STRIPS ON SITE DURING TIME OF INSPECTION FOR CHECKING THE SANITIZING SOLUTIONS PPMS AT 3 COMPARTMENT SINK. INSTRUCTED TO PROVIDE AND MAINTAIN ON SITE AT ALL TIMES FOR PROPER SANITIZING OF UTENSILS. PRIORITY FOUNDATION VIOLATION. 7-38-005.CITATION ISSUED.
code 48
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED SLOW DRAINING SINK IN REAR PREP AREA. MUST REPAIR AND MAINTAIN IN GOOD CONDITION.
code 51
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: OBSERVED GARBAGE CAN INSIDE UNISEX TOILET ROOM WITHOUT COVERING INSIDE OF TOILET ROOM. MUST PROVIDE LID AND MAINTAIN.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED EXCESSIVE STORED ITEMS (FOOD ITEMS INSIDE STACKED CRATES, COOKING EQUIPMENT, STORE MATERIALS AND OTHER STORED HOUSEHOLD ITEMS THROUGHOUT. MUST REMOVE ALL UNNECCSARY ITEMS IN ORDER TO PREVENT PEST HARBORAGE AND MAINTAIN PREMISE.
code 55
All Food Employees Have Food Handler Training

Inspector note: OBSERVED NO FOOD HANDLER TRAINING CERTIFICATES ON SITE FOR REVIEW. INSTRUCTED TO PROVIDE AND MAINTAIN.
code 57

What changed since the previous inspection?

Compared with Pass w/ Conditions on March 18, 2019: 7 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.