Supermercado Barrera

September 30, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings3
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST REPAINT CHIPPING SHELVES REAR STORAGE AREA, ALL SURFACES MUST BE SMOOTH AND EASILY CLEANABLE,
    code 32
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST PROVIDE 3 SINK STOPPERS FOR THREE COMPARTMENT SINK,
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: MUST REMOVE CLUTTER IN BASEMENT STORAGE AREA, CLEAN AND BETTER ORGANIZE AREA,
    code 41

What changed since the previous inspection?

Compared with Pass on May 6, 2013: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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