Supermercado Cuauhtemoc Inc

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings6
• critical findings0

← Back to the current restaurant page

Failed findings

• 🪳pests in the house
  Official wording: Insects, Rodents, & Animals Not Present
  Inspector note: OBSERVED PEST ACTIVITY ON PREMISES. FOUND THIRTY RAT DROPPINGS ON THE FLOOR OF THE FURNACE ROOM. FOUND TWO PILES OF ANIMAL FECES ON THE FLOOR OF THE STORAGE ROOM FOR THE RESTAURANT WHICH IS NOT IN OPERATION AT THIS TIME. NO SIGN OF A LIVE ANIMAL ON PREMISES AT TIME OF INSPECTION. PRIORITY FOUNDATION VIOLATION 7-38-020(A) ISSUED. DROPPINGS AND FECES REMOVED---CORRECTED ON SITE. • OBSERVED THE REAR EXIT DOOR BOTTOM NOT COMPLETELY RODENT PROOFED; INSTRUCTED TO RODENT PROOF DOOR TO AVOID POSSIBLE RODENT ENTRY.
  code 38
• 🚿plumbing acting up
  Official wording: Non-Food/Food Contact Surfaces Clean
  Inspector note: INSTRUCTED TO CLEAN THE EXTERIOR SURFACE OF THE POT USED FOR FRYING SKINS TO REMOVE GREASE IN REAR COOKING AREA.
  code 49
• 🚻bathroom / plumbing issues
  Official wording: Plumbing Installed; Proper Backflow Devices
  Inspector note: OBSERVED THE EXTERIOR SURFACE OF THE GREASE TRAP IN THE REAR COOKING AREA RUSTED; INSTRUCTED TO CLEAN AND PAINT TRAP.
  code 51
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: INSTRUCTED TO REMOVE ANY UNNECESSARY ITEMS IN STORAGE AREAS TO AVOID CLUTTER; ORGANIZE AND MAINTAIN. • OBSERVED WATER STAINED CEILING TILES IN STORE; INSTRUCTED TO REPLACE TILE WHERE NEEDED. OBSERVED TWO AREAS OF THE CEILING IN THE REAR COOKING AREA IN POOR REPAIR (ABOVE SINK AND CORNER AREA ACROSS FROM COOKING EQUIPMENT); INSTRUCTED TO REPAIR CEILING WHERE NEEDED. • INSTRUCTED TO CLEAN THE FLOOR IN THE REAR COOKING AREA TO REMOVE GREASE, CLEAN IN FURNACE ROOM AND STORAGE ROOM (COS), THROUGHOUT STORE WHERE NEEDED AND IN WALK-IN COOLERS WHERE NEEDED. INSTRUCTED TO REMOVE CARDBOARD FROM FLOOR OF REAR COOKING AREA.
  code 55
• ⚠️Adequate Ventilation & Lighting; Designated Areas Used
  Inspector note: INSTRUCTED TO CLEAN THE VENTS ABOVE THE COOKING EQUIPMENT IN REAR COOKING AREA.
  code 56
• ⚠️All Food Employees Have Food Handler Training
  Inspector note: THE FOOD HANDLER ON SITE HAS AN EXPIRED FOOD HANDLER CERTIFICATE; INSTRUCTED TO OBTAIN A VALID CERTIFICATE FOR BUTCHER OPERATION AND COOKING OF PORK SKINS.
  code 57

What changed since the previous inspection?

Compared with Pass w/ Conditions on November 2, 2020: 4 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in South Lawndale

• ? Hacienda De Los Gutierez
  cooked · 3434 W 26Th St · inspected December 4, 2015
• ✓ La Estrella Supermarket
  cooked · 3835 W 26Th St · inspected July 19, 2010
• ? Naranjito Michoacano
  cooked · 4222 W 26Th St · inspected August 6, 2014
• ✓ Trevino's Liquors Inc
  clean · 4125 W 31St St · inspected March 15, 2013
• ✓ Jade Palace Restaurant
  cooked · 2551 S Kedzie Ave · inspected January 10, 2014
• ✓ Lalo's Restaurant
  cooked · 4126 W 26Th St · inspected June 13, 2018

See every restaurant in South Lawndale →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.