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Supermercado El Guero No. 8
June 27, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass Re-Inspection
- failed findings3
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: CLEAN AND SANITIZE CUTTING BOARDS IN BUTCHER AND PRODUCE AREAS. REPLACE/REPAIR RUSTY SHELVINGS INSIDE THE PRODUCE WALK-IN-COOLER USING A NON-TOXIC FINISH.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: MISSING LIGHT SHIELDS AND END-CAPS ON SOME LIGHTS IN THE DELI/MEAT AREAS. INSRTRUCTED TO PROVIDE AND MAINTAIN.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: 3 ADEQUATE SINK STOPPERS ARE NEEDED FOR THE PRODUCE 3 COMPARTMENT SINK.INSTRUCTED TO PROVIDE AND MAINTAIN.
What changed since the previous inspection?
Compared with Fail on June 20, 2014: 3 findings recurred. 5 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.