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Supermercado Martin

January 10, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeLicense
failed findings5
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST SEAL OR PAINT THE RAW WOOD ON THE SPLASH GUARD OF THE 3 COMPT SINK. MUST PROVIDE WORKING DRAIN STOPPER FOR THE 3 COMPT SINK.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN THE MOP SINK AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST REPLACE BROKEN FLOOR TILES IN THE DELIVERY EXIT DOOR AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CEILING VENT COVER INSIDE THE EMPLOYEE'S WASHROOM WITH DUST BUILD-UP. MUST CLEAN AND REMOVE DUST AND MAINTAIN. MUST CLEAN IN DETAIL THE WALLS BY THE 3 COMPT SINK AND MAINTAIN. MUST INSTALL A BASEBOARD THRU-OUT THE PREP AREA AND MAINTAIN.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: MISSING END CAPS ON THE LIGHT BULB TO HOLD THE PLASTIC LIGHT SHIELD IN THE DISPLAY COOLER FOR THE MEAT AND DELI. TWO (3 DOOR REACH IN COOLERS) LIGHT BULBS MISSING LIGHT SHIELD AND END CAPS.
code 36

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.