Supermercado Santos

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings5
• critical findings0

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Failed findings

• 🧊food not cooled down right
  Official wording: Proper Date Marking And Disposition
  Inspector note: OBSERVED APPROXIMATLEY 9LBS OF CARNITAS, 20LBS OF BEEF, 3 LBS OF CHOPPED TOMATOES STORED INSIDE WALK IN COOLER WITHOUT ANY DATE MARKING LABELS. INSTRUCTED TO PROVIDE DATE MARKING LABELS( NOT TO EXCEED 7 DAYS) ON ALL READY TO EAT AND REFRIGERATED ITEMS THAT ARE STORED FOR MORE THAN 24 HOURS. MUST MAINTAIN. PRIORITY FOUNDATION VIOLATION. MANAGER DISCARDED AND DENATURED VOLUNTARILY DURING INSPECTION. 7-38-005. CITATION ISSUED.
  code 23
• 🧪toxic chemicals mishandled
  Official wording: Compliance With Variance/Specialized Process/Haccp
  Inspector note: OBSERVED PREMISE CURING PORK ON SITE DURING TIME OF INSPECTION WITHOUT REQUIRED VARIANCE ISSUED BY CHICAGO DEPARTMENT OF PUBLIC HEALTH. NOTED APPROXIMATELY 25 LBS OF PORK BEING DRIED HANGING FROM HOOD FILTERS OVER COOKING EQUIPMENT IN PREP AREA. INSTRUCTED TO CONTACT CDPH FOR VARIANCE APPROVAL INFORMATION. PORK VOLUNTARILTY DISCARDED DURING THIS TIME BY PERSON IN CHARGE. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.
  code 29
• ⚠️Variance Obtained For Specialized Processing Methods
  Inspector note: OBSERVED PREMISE CURING PORK ON SITE DURING TIME OF INSPECTION WITHOUT REQUIRED VARIANCE ISSUED BY CHICAGO DEPARTMENT OF PUBLIC HEALTH. NOTED APPROXIMATELY 25 LBS OF PORK BEING DRIED HANGING FROM HOOD FILTERS OVER COOKING EQUIPMENT IN PREP AREA. INSTRUCTED TO CONTACT CDPH FOR VARIANCE APPROVAL INFORMATION. PORK VOLUNTARILTY DISCARDED DURING THIS TIME BY PERSON IN CHARGE. PRIORITY FOUNDATION VIOLATION. 7-38-005. SEE VIOLATION #29 FOR CITATION ISSUANCE.
  code 32
• 🚿plumbing acting up
  Official wording: Non-Food/Food Contact Surfaces Clean
  Inspector note: OBSERVED ALL PREP TABLES AND EQUIPMENT LOCATED IN PREP AREAS IN NEED OF CLEANING. MUST REMOVE ALL DRIED FOOD DEBRIS AND MAINTAIN.
  code 49
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: OBSERVED EXCESSIVE AMOUNTS OF BLACK CRATES STACKED AND STORED INSIDE WALK IN COOLERS, AND IN REAR STORAGE. INSTRUCTED TO REMOVE AND MAINTAIN PREMISE FREE OF UNNECESARY ITEMS AND CLUTTER. • OBSERVED EXCESSIVE DRIED FOOD DEBRIS ON FLOORS INSIDE WALK IN COOLER . MUST CLEAN AND MAINTAIN.
  code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on June 24, 2019: 4 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.