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Sushi Para Ii

August 4, 2023 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings7
critical findings0

Failed findings

grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: ALL PREP AREA WIPING CLOTHS MUST BE HELD IN A CONTAINER WITH A SANITIZING SOLUTION.
code 41
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: ALL STORED BOWLS, POTS PANS MUST BE STORED INVERTED.----ALL STORED ITEMS IN THE WALK-IN FREEZER AND THROUGHOUT THE REAR DRY FOOD STORAGE ROOM MUST BE ELEVATED FROM THE FLOORS.
code 44
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: NOTED HANGING CLOTH CURTAINS LEADING TO THE WASHROOMS DIRTY. MUST CLEAN AND MAINTAIN.----MUST NOT USE CARDBOARD AS LINER FOR SHELVING THROUGHOUT THE KITCHEN. • PEELING PLASTIC ON METAL EXTERIOR OF THE COOKS LINE OVEN. MUST REMOVE.----OBSERVED EXCESSIVE RUST ON SHELVING THROUGHOUT THE INTERIOR OF THE TALL GLASS DOOR REACH-IN COOLER. MUST REPLACE ALL, OR REMOVE RUST AND RE-PAINT/SEAL.----NOTED THE TOP OF THE DISHWASHING MACHINE WITH EXCESSIVE DIRT. MUST CLEAN AND MAINTAIN.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: LEAK UNDER THE FRONT SUSHI BAR HAND SINK AND REPAIRED WITH PLASTIC WRAP. MUST PROPERLY REPAIR.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: ALL WALL SINK CAULKING AT THE UTILITY SERVICE SINK, KITCHEN ONE COMPARTMENT AND THREE COMPARTMENT SINKS, DISH MACHINE NOTED BLACKENED, MOLDY OR IN POOR REPAIR. MUST REPLACE ALL.----PEELING PAINT ON THE WALL BEHIND THE DISH MACHINE. MUST REMOVE.----FLOORS THROUGHOUT THE REAR DRY FOOD STORAGE ROOM WITH DIRT AND DEBRIS. MUST CLEAN AND MAINTAIN.----MISSING/PEELING/DAMAGED FLOOR TILING AT THE KITCHEN HAND WASH SINK AREA. MUST REPLACE TO BE SMOOTH AND CLEANABLE.
code 55
All Food Employees Have Food Handler Training

Inspector note: NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATES FOR ALL THE EMPLOYEES. MUST PROVIDE FOR ALL.
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: NO PROOF OF ALLERGEN TRAINING OR CERTIFICATES FOR ALL THE CITY OF CHICAGO FOOD SERVICE MANAGERS. MUST PROVIDE FOR ALL.
code 58

What changed since the previous inspection?

Compared with Pass on December 7, 2021: 6 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.