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Sushi Pink

June 8, 2018 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: MUST LABEL FOOD CONTAINERS (RICE) WHEN FOOD HAS BEEN REMOVED FROM ITS ORIGINAL PACKAGING.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST DISCONTINUE STORING ICE SCOOP DIRECTLY IN ICE, PROVIDE SEPARATE HOLDER FOR ICE SCOOP AND MAINTAIN.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST DETAIL CLEAN DEBRIS FROM FLOORS UNDER HEAVY EQUIPMENT IN PREP AREA.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST DETAIL CLEAN EXCESSIVE DUST ACCUMULATION FROM CEILING VENTS IN MENS & WOMENS TOILET ROOMS.
code 35
Linen: Clean And Soiled Properly Stored

Inspector note: MUST STORE RAGS IN SANITIZER WATER BETWEEN USES TO PREVENT CROSS CONTAMINATION.
code 39

What changed since the previous inspection?

Compared with Pass on August 22, 2017: 3 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.