Cooked?✕
Sushi Usagi Ya
May 4, 2012 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
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surfaces not properly sanitizedOfficial wording: Food Protected During Storage, Preparation, Display, Service And TransportationInspector note: SOURCE OF CROSS CONTAMINATION, INTERIOR OF ICE MACHINE, TOP AREA OF MACHINE AND INTERIOR PANELS, APPEARS TO HAS MOLD BUILD-UP, NOT CLEAN, CONDENSATION FROM SLIMY AREAS DRIPPING ONTO ICE USED FOR CONSUMPTION, INSTRUCTED TO DISCONTINUE USE, AND USE PRE PACKAGE ICE, UNTIL MACHINE IS CLEANED AND SANITIZED, MACHINE TAGGED, INSTRUCTED TO FAX A LETTER TO CDPH ONCE MACHINE IS PROPERLY CLEAN AND SANITIZE, FAX #312-746-4240 SERIOUS CITATION ISSUED: 7-38-005 (A)
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toxic chemicals mishandledOfficial wording: Previous Minor Violation(S) Corrected 7-42-090Inspector note: CONTINUED NON COMPLIANCE ON PREVIOUS ORDERS ISSUED, 10/19/2011, FOR VIOLATIONS NUMBERS: 32, 33, 34, 37, AND 41, REPORT INSPECTION NUMBER 635013, SERIOUS CITATION ISSUED: 7-42-090
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST CLEAN/REPLACE CUTTING BOARD REAR PREP AREA, REMOVE STAINS AND PITTED SURFACES, MUST ALSO CLEAN INTERIOR SHELVES FRONT CABINETS, BY SUSHI BAR
What changed since the previous inspection?
Compared with Pass on October 24, 2011: 2 findings appeared for the first time. 1 finding recurred. 8 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.