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Sutherlands

June 9, 2021 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings8
  • critical findings0

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Failed findings

  • cold food not cold enough
    Official wording: Proper Cold Holding Temperatures
    Inspector note: OBSERVED TCS FOODS (CHICKEN 51.2F, GUACAMOLE 44.7F, TOMATO 47.8, TOMATO 44.0F) HELD AT IMPROPER TEMPERATURES. DISCARDED APPROXIMATELY 10 POUNDS OF FOOD PRODUCTS AT A COST OF $80. PRIORITY. 7-38-005. CITATION ISSUED.
    code 22
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: UNABLE TO LOCATE THERMOMETERS IN FIRST FLOOR PREP COOLER AND BASEMENT COOLERS. MUST PROVIDE.
    code 36
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: OBSERVED FLOUR/BATTER IN BULK CONTAINERS WITHOUT LABELS. INSTRUCTED TO LABEL ALL INGREDIENTS THAT ARE NOT IN ORIGINAL CONTAINER.
    code 37
  • In-Use Utensils: Properly Stored
    Inspector note: OBSERVED KNIFE IMPROPERLY STORED IN BAR AREA. UTENSILS MUST BE STORED ON A CLEAN PORTION OF THE FOOD PREPARATION AREA.
    code 43
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED LID AND GASKET ON CHEST FREEZER IN BASEMENT IN POOR REPAIR WITH INSULATION EXPOSED. MUST REPAIR AND MAINTAIN.
    code 47
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED WATER CONSTANTLY DRIPPING FROM FAUCETS AT 3 COMPARTMENT SINKS IN BAR AND BASEMENT. INSTRUCTED TO REPAIR AND MAINTAIN.
    code 51
  • All Food Employees Have Food Handler Training
    Inspector note: OBSERVED EXPIRED FOOD HANDLERS CERTIFICATES FOR 5 EMPLOYEES. INSTRUCTED TO HAVE FOOD HANDLERS RETAKE THE TRAINING.
    code 57
  • Previous Core Violation Corrected
    Inspector note: OBSERVED PREVIOUS CORE NOT CORRECTED FROM REPORT DATED 12/03/2019: #58 ALLERGEN TRAINING IS REQUIRED FOR ALL EMPLOYEES THAT HAVE A CITY FOR CHICAGO FOOD SANITATION LICENCE. INSTRUCTED TO COMPLETE TRAINING AND MAINTAIN CERTIFICATE ON SITE. PRIORITY FOUNDATION. 7-42-090. NO CITATION ISSUED.
    code 60

What changed since the previous inspection?

Compared with Pass w/ Conditions on December 9, 2019: 7 findings appeared for the first time. 1 finding recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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