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Sweet Miss Giving's
September 6, 2011 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings2
- critical findings0
Failed findings
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: THE DISH MACHINE CHEMICALS ARE ON THE SAME TABLE AS THE UTENSILS AND CUTTING BOARD, MOVE THE CHEMICALS AWAY FROM THE PREP AREA AND KEEP A SET OF TEST STRIPS TO MONITOR THE SANITIZING RINSE. Cleaning equipment shall be properly stored away from food, utensils, equipment, and clean linens.
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: KEEP SANITIZING WIPES IN SOLUTION BETWEEN USE OR USE THE SANITIZER IN THE SPRAY BOTTLE TO SANITIZE SURFACES.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.