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Sweet Moon

September 27, 2021 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeLicense
  • failed findings3
  • critical findings1

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON-SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON-SITE. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION WAS ISSUED.
    code 3Priority
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: A SPLASH GUARD IS NEEDED ON BOTH SIDES BETWEEN THE HANDWASHING SINK AND SERVING COUNTERTOPS AT THE FRONT AREA IN THE DINING AREA SURFACE MUST BE SMOOTH, CLEANABLE, AND NON-ABSORBENT SURFACE.
    code 39
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: NO BACKFLOW PREVENTION DEVICE WAS PROVIDED AT THE WATERLINE OF THE ICE MACHINE IN THE FRONT SERVING AREA. MUST INSTALL BACKFLOW PREVENTION DEVICE SO IT MAY BE LOCATED TO BE SERVICED AND MAINTAINED.
    code 51

What changed since the previous inspection?

Compared with Not Ready on August 11, 2021: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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