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Sweet Rabbit Bakery

July 8, 2026 · Pass
clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: OBSERVED WIPING CLOTHS STORED ON TOP OF PREP TABLES. MUST PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE TO PREVENT CONTAMINATION.
    code 41
  • In-Use Utensils: Properly Stored
    Inspector note: OBSERVED ICE SCOOPS STORED INSIDE OF ICE MACHINE LOCATED IN THE FRONT PREP AREA. MUST PROPERLY STORE ICE SCOOPS IN A CLEAN CONTAINER TO PREVENT CONTAMINATION.
    code 43
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED DIRT AND DEBRIS IN THE INTERIOR SURFACES OF ALL REFRIGERATION UNITS LOCATED IN FOOD PREPARATION AREA. MUST CLEAN AND MAINTAIN AT ALL TIMES.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED EXPOSED HANDWASHING SINK DRAINING SLOW IN REAR PREP/DISHWASHING AREA. MUST REPAIR AND MAINTIN AT ALL TIMES.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED A FEW MISSING CEILING TILES IN REAR PREP/DISHWASHING AREA. MUST REPLACE CEILING TILES AND MAINTAIN AT ALL TIMES. • OBSERVED CLUTTER AND UNNECESSARY ITEMS IN REAR OF BUSINESS. MUST REMOVE CLUTTER AND UNNECESSARY ITEMS TO PREVENT RODENT HARBORAGE. • OBSERVED DIRT AND DEBRIS ON FLOOR UNDERNEATH STORAGE SHELVING IN BASEMENT. MUST CLEAN FLOOR AND MAINTAIN AT ALL TIMES. OBSERVED AN EXCESSIVE AMOUNT OF DUST BUILD UP ON CEILING VENTILATION VENT ABOVE REAR WALK-IN COOLER AND INSIDE UNISEX WASHROOMS MUST CLEAN AND MAINTAIN AT ALL TIMES.
    code 55

What changed since the previous inspection?

Compared with Pass on January 3, 2025: 4 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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