Sweetgreen

March 21, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: SNEEZE GUARD INADEQUATE AT FRONT SERVICE LINE, INSTRUCTED TO ELEVATE OR INSTALL A SHELF INFRONT TO PREVENT CUSTOMERS FROM CONTAMINATING OPEN FOOD CONTAINERS.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: HEAVY DUST BUILD-UP ON CEILING VENT IN KITCHEN AREA, INSTRUCTED TO CLEAN AND MAINTAIN.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: A LARGE CAST IRON WASTE WATER LINE RUNNING ABOVE CLEAN UTENSILS RACK IN BASEMENT, INSTRUCTED NOT STORE ANY FOOD OR FOOD UTENSILS UNDER.
    code 35

What changed since the previous inspection?

Compared with Pass on August 11, 2016: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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