Sweetgreen

October 8, 2019 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED EXCESSIVE DRIED FOOD SPLATTER ON EQUIPMENT UNDER COLD/HOLD UNIT IN FRONT SALAD PREP AREA BLACK TONG BUCKETS. MUST CLEAN AND MAINTAIN.
    code 49
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: OBSERVED DIRTY PLUMBING FEATURES IN UNISEX TOILET ROOM IN BASEMENT. MUST CLEAN AND MAINTAIN.
    code 53
  • Garbage & Refuse Properly Disposed; Facilities Maintained
    Inspector note: OBSERVED GARBAGE AREA WITH EXCESSIVE FOOD DEBRIS ON GROUND NEAR LARGE RECEPTACLES.INSTRUCTED TO KEEP AREA FREE OF FOOD DEBRIS ACCESSIBLE TO PEST
    code 54
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED DRIED FOOD SPLATTER ON WALLS UNDER PREP TABLES IN FRONT SALAD PREP AREA, FOOD DEBRIS AND WATER ON FLOORS IN BASEMENT AREA. INSTRUCTED TO REMOVE, CLEAN AND MAINTAIN.
    code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on September 7, 2018: 2 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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