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Tac Quick

January 28, 2025 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings6
critical findings1

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED THE KITCHEN AND FRONT BAR EXPOSED HAND WASHING SINKS NOT ACCESSIBLE FOR USE. SINKS WITH POTS, PANS AND FOOD STRAINERS STORED INSIDE SINKS. INSTRUCTED ABOVE THAT ALL HAND WASHING SINKS MUST BE ACCESSIBLE FOR HAND WASHING AT ALL TIMES. MANAGER REMOVED ITEMS FROM HAND WASHING SINKS DURING INSPECTION. PRIORITY FOUNDATION VIOLATION 7-38-030(C). CITATION ISSUED
code 10Priority
surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: OBSERVED NO SANITIZER WAS DETECTED AT THE FINAL RINSE OF THE LOW TEMPERATURE DIHS WASHING MACHINE.INSTRUCTED TO REPAIR AND MAINTAIN THE MACHINE WITH THE FINAL RINSE OF 100PPM CHLORINE. MACHINE NOT IN USE. TECHNICIAN ARRIVED DURING INSPECTION. LOW TEMPERATURE DISH WASHING MACHINE HAS BEEN REPAIRED AND NOW SANITIZING PROPERLY WITH A FINAL RINSE OF 100PPM. PRIORITY VIOLATION 7-38-025 NO CITATION ISSUED.
code 16
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: OBSERVED WIPING CLOTHS STORED ON TOP OF PREP TABLES AND HAND SINKS IN KITCHEN FOOD PREPARATION AREA. MUST PROPERLY STORED WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.
code 41
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED GREASE AND FOOD DEBRIS ON THE INTERIOR AND EXTERIOR OF COOKING EQUIPMENT IN KITCHEN FOOD PREPARATION AREA. MUST CLEAN AND MAINTAIN. • OBSERVED DIRT AND FOOD DEBRIS ON THE INTERIOR OF PREP COOLERS IN THE KITCHEN FOOD PREPARATION AREA. MUST CLEAN AND MAINTAIN.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED GREASE AND DIRT BUILD UP ON WALL BEHIND COOKING EQUIPMEN, BEHIND 3-COMPARTMENT SINK AND THROUGHOUT REAR FOOD STORAGE AREA. MUST CLEAN AND MAINTAIN. OBSERVED A FEW MISSING WALL TILES WHERE ICE MACHINE IS LOCATED. MUST REPAIR REPLACE AND MAINTAIN WALLS IN GOOD REPAIR. OBSERVED GREASE AND FOOD DEBRIS ON FLOOR UNDER AROUND AND BEHIND COOKING EQUIPMENT AND THROUGHOUT REAR FOOD STORAGE AREA AND WALK-IN FREEZER. MUST DETAIL CLEAN FLOORS AND MAINTAIN. • OBSERVED DIRT AND DEBRIS INSIDE CEILING LIGHT SHIELDS THROUGHOUT THE PREMISES. MUST CLEAN AND MAINTAIN.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED A FEW BURN OUT LIGHT BUKBS IN LITCHEN FOOD PREP AREA, REAR DISHWASHING AREA AND REAR FOOD STORAGE AREA. MUST REPAIR BURN OUT LIGHTS AND MAINTAIN ADEQUATE LIGHTING AT ALL TIMES. • EMPLOYEES MUST NOT STORED PERSONAL BELONGINGS IN FOOD PREPARATION AREA OR FOOD STORAGE AREAS. MUST PROVIDE A DESIGNATED EMPLOYEE STORAGE AREA FOR PERSONAL BELONGINGS
code 56

What changed since the previous inspection?

Compared with Pass on March 22, 2024: 6 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.