Taco And Burrito Express #3

May 14, 2018 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: NOTED SHELVING INSIDE 2 DOOR COOLER NEEDS CLEANING AND REPAIRING. MUST MAINTAIN SMOOTH AND EASILY CLEANIBLE.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOORS NEED CLEANING IN CORNERS TO REMOVE DEBRIS IN THE FOOD PREP AREA. ALSO FLOORS IN THE BASEMENT NEEDS CLEANING AND MUST MAINTAIN DRY AS POSSILBE TO PREVENT BREEDING GROUND FOR PEST.
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: NOTED LEAK AT THE EXPOSED HAND SINK AND THE HAND SINK IN THE PREP AREA. MUST REPAIR LEAKS AT THE BASE OF THE FAUCETS. ALSO MUST INCREASE TO WATER PRESSURE AT THE EXPOSED HAND SINK.
    code 38

What changed since the previous inspection?

Compared with Pass on January 20, 2017: 2 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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