Taco & Burrito Palace

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings4
• critical findings0

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Failed findings

• ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
  Inspector note: ALL DRY BULK FOOD CONTAINERS MUST BE LABEL .
  code 30
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: MUST SEAL ALL THE GAP AROUND THE PIPE CLOSE TO THE CEILING THRU-OUT THE BASEMENT STORAGE AREA AND ABOVE THE ICE MACHINE AND MAINTAIN.
  code 35
• ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous
  Inspector note: MISSING VISIBLE THERMOMETER INSIDE THE SMALL REACH IN COOLER IN THE COOKLINE AND MAINTAIN.
  code 40
• ⚠️Food Handler Requirements Met
  Inspector note: MUST SHOW PROOF OF IDPH FOOD HANDLER'S CERTIFICATE NEXT ROUTINE INSPECTION.
  code 45

What changed since the previous inspection?

Compared with Pass on December 11, 2014: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.