Taco Bell Cantina

• official resultFail
• resultFail
• inspection typeCanvass
• failed findings3
• critical findings1

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Failed findings

• 🚰handwashing sink blocked or barecritical
  Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
  Inspector note: OBSERVED THE EXPOSED HAND WASHING SINK IN THE FRONT FOOD PREP AREA WITH A HOT WATER TEMPERATURE OF 71F. MANAGEMENT INSTRUCTED TO REPAIR AND MAINTAIN THE HAND WASHING SINK WITH AT LEAST 100F TEMPERATURE FOR HOT WATER. PRIORITY VIOLATION 7-38-030(C). CITATION ISSUED.
  code 10Priority
• 🚿plumbing acting up
  Official wording: Non-Food/Food Contact Surfaces Clean
  Inspector note: CLEAN THE SIDES OF THE DEEP FRYERS.
  code 49
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: CLEAN THE GREASE ON THE FLOOR UNDER THE DEEP FRYERS.
  code 55

What changed since the previous inspection?

Compared with Pass on June 14, 2021: 2 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.