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Taco Bell

November 5, 2014 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings4
critical findings1

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Failed findings

food received at unsafe tempscritical

Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
Inspector note: INADEQUATE HAND WASHING FACILITIES. NO PAPER TOWELS AT FRONT PREP EXPOSED HAND SINK. CRITICAL CITATION ISSUED 7-38-030.
code 12Priority
* Inspection Report Summary Displayed And Visible To All Customers

Inspector note: NO SUMMARY REPORT GIVEN FROM 5-16-14 POSTED IN PLAIN VIEW OF THE ESTABLISHMENTS CUSTOMERS. SUMMARY WAS FOUND INSIDE BINDER ALONG WITH BUSINESS LICENSE AND AND OTHER DOCUMENTS. GIVEN TODAYS SUMMARY AND POSTED. SERIOUS CITATION ISSUED 7-42-010(B).
code 28
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: INTERIOR WALLS OF THE WALK-IN COOLER DIRTY WITH BLACK DIRT/DEBRIS. MUST CLEAN AND MAINTAIN.
code 35
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: WALK-IN COOLERS EXTERNAL THERMOMETER BROKEN. MUST REPAIR OR PROVIDE AN INTERNAL THERMOMETER.
code 40

What changed since the previous inspection?

Compared with Pass on May 16, 2014: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.