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Taco Bell
March 14, 2018 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint
- failed findings5
- critical findings0
Failed findings
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* Inspection Report Summary Displayed And Visible To All CustomersInspector note: NO INSPECTION REPORT SUMMARY POSTED ON THE PREMISES. MANAGEMENT WAS GIVEN A COPY OF TODAY'S INSPECTION REPORT SUMMARY AND IT WAS POSTED BEHIND THE CASH REGISTERS. SERIOUS VIOLATION 7-42-010B.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: DETAIL CLEAN THE FOLLOWING ITEMS IN THE FOOD PREP AREA: PREP TABLES, STAINLESS STEEL STORAGE SHELVES, HOT HOLDING CABINETS, DRIVE THRU FOUNTAIN POP DISPENSER.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: CLEAN THE FLOORS IN THE WALK-IN COOLER AND WALK-IN FREEZER. MAINTAIN THE FLOOR IN THE DISHROOM DRY.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: CLEAN THE DEBRIS ON THE WALL BEHIND THE DEEP FRYERS. SCRAPE AND REPAINT THE CHIPPED PAINT ON THE CEILING TRACK ABOVE THE TACO PREP LINE. CLEAN THE DUST ON THE CEILING TILES AND LIGHT SHIELDS. CLEAN THE VENTILATION HOOD AND FILTERS.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: REPAIR THE FOOT PEDAL ON THE EXPOSED HANDWASHING SINK NEAR THE BACK DOOR OF THE RESTAURANT.
What changed since the previous inspection?
Compared with Pass on February 8, 2017: 5 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.