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Taco Bell
May 4, 2018 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings7
- critical findings1
Failed findings
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food received at unsafe tempscriticalOfficial wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep AreaInspector note: HANDWASHING FACILITY AT REAR PREP LACKING HANDPAPERTOWEL/HANDRYING DEVICE.INSTRUCTED TO PROVIDE AND MAINTAIN HANDSOAP AND (HANDPAPERTOWELS OR AUTOMATIC HAND DRYER)AT ALL HAND SINKS FOR EMPLOYEE USE IN PREP AREAS,TOILET ROOMS.SERIOUS VIOLATION 7-38-030.
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surfaces not properly sanitizedOfficial wording: Food Protected During Storage, Preparation, Display, Service And TransportationInspector note: THE OPENING/ENTRYWAY (FROM CUSTOMER AREA)TO THE PREP AREA,SHOULD NOT EXCEED (36 INCHES).INSTRUCTED TO PROVIDE AND MAINTAIN A BARRIER TO PROTECT AGAINST PUBLIC CONTAMINATION.SERIOUS VIOLATION 7-38-005(A).
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: INSTRUCTED TO SEAL RAW WOODEN SURFACES ON THE SIDE OF THE REAR MOP SINK SUCH THAT SAID AREAS ARE SMOOTH,EASILY CLEANABLE SURFACES AND PROVIDE MISSING STORAGE SHELFS FOR THE SIDE CLOSET SPACE NEAR THE TOILET ROOMS AND MAINTAIN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOOR DRAIN AT REAR PREP/DISHWASHING 3 COMPARTMENT SINK AREA ACROSS FROM THE WALK-IN-COOLER.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED MISSING CEILING TILES IN FOOD PREP AREAS OPENING AROUND PIPE AT REAR NORTH WALL NEXT TO WALK-IN-COOLER.INSTRUCTED TO PROVIDE AND MAINTAIN MISSING CEILING TILES AND SEAL NOTICEABLE OPENING WHERE NOTED TO MANAGEMENT.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: INSTRUCTED TO PROVIDE AND MAINTAIN VISIBLE BACKFLOW PREVENTION DEVICES AT ICE MAKER/FOUNTAIN DRINK STATIONS AND PREP TABLE COFFEE UNIT. INSTRUCTED TO PROPERLY CONNECT AND MAINTAIN DRAINAGE FROM THE WALK-IN-COOLER SUCH THAT IT DRAINS DIRECTLY INTO A FLOOR DRAIN.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: INSTRUCTED TO REMOVE EXCESSIVE BUILDING MATERIALS STORED AT REAR OF THE PREMISES DUE TO POTENTIAL PEST HARBORAGE AND REMOVE UNNECESSARY ARTICLES(BUCKETS OF PAINTS/PLUMBING MATERIALS) FROM THE REAR PREP/DISHWASHING 3 COMPARTMENT SINK AREA.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.