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Taco Burrito King

April 3, 2023 · Pass

😇clean

official resultPass
resultPass
inspection typeRecent Inspection
failed findings5
critical findings1

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: 6-301.14--INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT ALL HANDSINKS (PREP/DISHWASHING AREAS,WASHROOMS).
code 10Priority
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: 3-304.14--INSTRUCTED TO PROPERLY STORE ALL WASHCLOTHS IN A SANITIZING SOLUTION ESPECIALLY WHEN NOT IN USE AND MAINTAIN.
code 41
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: 4-501.12--OBSERVED STAINED CUTTING BOARDS IN THE KITCHEN PREP AREAS.INSTRUCTED TO RESURFACE OR REPLACE THE CUTTING BOARDS AND TO MAINTAIN.
code 47
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: 6-501.14--INSTRUCTED TO REMOVE ACCUMULATION OF DUSTS ON CEILING VENTILATION COVERS AT REAR PREP/DISHWASHNG AREAS AND MAINTAIN.
code 56
allergen training missing

Official wording: Allergen Training As Required
Inspector note: 2-102.13--OBSERVED THE CERTIFIED FOOD MANAGERS WITH EXPIRED ALLERGEN TRAINING CERTIFICATES.INSTRUCTED TO PROVIDE AND MAINTAIN CURRENT ALLERGEN TRAINING CERTIFICATES AS REQUIRED.
code 58

What changed since the previous inspection?

Compared with Pass on March 28, 2023: 5 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.