✓!
Taco Joint
March 20, 2015 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings7
- critical findings1
Failed findings
-
food received at unsafe tempscriticalOfficial wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep AreaInspector note: OBSERVED NO SOAP OR DISPENSER AT HANDWASH SINK BEHIND BAR. MUST PROVIDE SOAP PAPER TOWELS AND HOT AND COLD RUNNING WATER AT ALL TIMES. HANDWASHING SINK NEEDS TO BE USED FOR HANDWASHING ONLY. CRITICAL VIOLATION 7-38-030
-
Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVED TORN GASKET ON REACH IN REFRIGERATOR ON FAR NORTH REACH IN ON COOLING LINE. REPLACE TORN GASKET. OBSERVED COVER NEEDED FOR ICE BAHIND BAR. COVER ICE AND MAINTAIN.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: ALL FLOORS UNDER AND BEHIND ALL LARGE EQUIPMENT NEED TO BE CLEANED. ALL FLOOR DRAINS NEED TO BE CLEANED. FLOOR IN BASEMENT MUST BE PAINTED AND MAINTAINED IN A SMOOTH EASILY CLEANABLE CONDITION.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED RUSTY VENT ABOVE DISH MACHINE. RUST MUST BE REMOVED FROM VENT AND VENT MUST BE SMOOTH AND EASILY CLEANABLE AND MAINTAINED.
-
thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: OBSERVED LIGHT SHEILD OVER DISH MACHINE MISSING. MUST PROVIDE AND MAINTAIN LIGHT SHEILD.
-
grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: OBSERVED STAFF SHOES STORED BEHIND BAR. ALL PERSONAL ITEMS NEED TO BE STORED IN A DESIGNATED AREA AND MAINTIANED.
-
Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: OBSERVED WIPING CLOTHS ON COUNTER IN BAR. WIPING CLOTHS NEED TO BE STORED WITHIN SANITIZER WHEN NOT IN USE.
What changed since the previous inspection?
Compared with Pass on January 14, 2014: 3 findings appeared for the first time. 4 findings recurred. 1 previous finding did not recur.
Browse this restaurant's inspections
More restaurants in Lincoln Park
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.