✓

Taco Joint

November 5, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings3
critical findings0

← Back to the current restaurant page

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: ALL PREPARED FOODS IN THE WALK-IN COOLER MUST BE LABELED AND DATED. ALL BULK FOODS MUST BE LABELED.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST NOT USE RAW WOOD AS PLATFORM/BASE FOR STAND MIXER IN THE KITCHEN. WOOD OBSERVED WITH ENCRUSTED FOOD DEBRIS. MUST PROVIDE A SMOOTH CLEANABLE SURFACE
code 32
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST PROVIDE HOT AND COLD RUNNING WATER ABOVE THE BAR TAYLOR BRAND FROZEN DRINK MACHINE TO ENABLE ADEQUATE WASHING, RINSING AND SANITIZING.
code 38

What changed since the previous inspection?

Compared with Pass w/ Conditions on October 28, 2014: 3 findings recurred. 6 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Near North Side

See every restaurant in Near North Side →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.