Tacos Dos Carnales

• official resultFail
• resultFail
• inspection typeLicense
• failed findings2
• critical findings0

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Failed findings

• 🏷️food improperly labeled
  Official wording: Food Properly Labeled; Original Container
  Inspector note: 3-601.11 OBSERVED THE BUSINESS LICENSE NUMBER NOT PRINTED ON LATERAL SIDES OF THE MFP AT LEAST TWO INCHES IN HEIGHT. INSTRUCTED TO PROVIDE.
  code 37
• ⚠️Hot & Cold Water Available; Adequate Pressure
  Inspector note: 5-103.11(B) OBSERVED INADEQUATE HOT WATER AT THE HAND WASHING AND 3-COMPARTMENT SINKS; HOT WATER ONLY REACHED 68F DURING THE INSPECTION. INSTRUCTED TO ALWAYS MAINTAIN ADEQUATE HOT WATER (100F AT THE HAND WASHING SINK AND 110F AT THE 3-COMPARTMENT SINK) AT ALL TIMES. PRIORITY VIOLATION 7-38-030(C).
  code 50

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.