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Tacos Los Brothers Llc
June 24, 2026 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings1
Failed findings
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hand hygiene slippingcriticalOfficial wording: Proper Eating, Tasting, Drinking, Or Tobacco UseInspector note: OBSERVED OPEN BOTTLE OF SODA ON PREP TABLE. INSTRUCTED MANAGER TO PROVIDE CLOSED LID CONTAINERS FOR EMPLOYEE BEVERAGES.
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Approved Thawing Methods UsedInspector note: OBSERVED PORK IMPROPERLY THAWING UNDER PREP TABLE. INSTRUCTED MANAGER TO PROPERLY THAW UNDER REFRIGERATION, COLD RUNNING WATER OR PART OF COOKING PROCESS
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Contamination Prevented During Food Preparation, Storage & DisplayInspector note: OBSERVED BULK CONTAINERS NOT COVERED IN REAR PREP AREA. INSTRUCTED MANAGER TO COVER ALL BULK CONTAINERS TO PREVENT CONTAMINTION.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: OBSERVED FOOD SPILLS AND SPLATTER ON CLOSET DOORS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN. • OBSERVED OPENINGS IN WALLS IN REAR PREP/DISHWASHING AREA. INSTRUCTED MANAGER TO SEAL ALL OPENINGS IN WALLS AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on January 9, 2026: 4 findings appeared for the first time. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.