Tahoora Sweets & Bakery

July 22, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: FOUND PRERAPRED FOOD PRODUCTS INSIDE LARGE PLASTIC CONTAINERS NOT DATED OR LABELED IN THE WALK-IN COOLER ON THE BASEMENT LEVEL AND SAME IN THE WALK-IN COOLER ON THE 2ND FLOOR LEVEL.
    code 30
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST DETAIL CLEAN AND SANITIZE INTERIOR AND EXTERIOR OFF ALL COOLERS AND REFRIGERATORS LOCATED ON THE 1ST FLOOR KITCHEN AREA AND ON THE 2ND FLOOR CANDY KITCHEN AREA TO REMOVE FOOD STAINS AND FOOD SPLASHES.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST DETAIL CLEAN AND SANITIZE ALL FLOORS IN THE KITCHEN AREA ON THE FIRST FLOOR UNDER HEAVY EQUIPMENT AND AT ALL CORNERS TO REMOVE GREASE AND GRIME BUILD-UP. ALSO THE FLOORS ON THE 2ND FLOOR IN THE PREP AREA TO REMOVE ENCRUSTED CANDY AND FOOD SPALSHES.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST DETAIL CLEAN AND SANITIZE ALL WALLS IN THE KITCHEN PREP AREA ON THE FIRST FLOOR ABOVE THE HAND SINK AREA AND THE 2 DR REFRIGERATOR TO REMOVE ENCRUSTED GREASE AND FOOD SPILLS.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MUST REPAIR BROKEN LIGHT SHIELD LOCATED IN THE WALK-IN FREEZER IN THE BASEMENT AREA.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST REPAIR SLIGHTLY SLOW DRAINING MIDDLE COMPARTMENT AT THE 3-COMP SINK LOCATED ON THE FIRST FLOOR IN THE REAR KITCHEN AREA.
    code 38

What changed since the previous inspection?

Compared with Pass on June 10, 2013: 5 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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