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Tai Chi
February 20, 2020 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings5
- critical findings1
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010.
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food left unprotectedOfficial wording: Food Separated And ProtectedInspector note: OBSERVED AN AREA ON THE SIDE OF THE SERVING LINE THAT IS NOT PROTECTED FROM POSSIBLE CONTAMINATION BY THE CONSUMER; INSTRUCTED TO PROVIDE A BARRIER TO THAT AREA ON THE SERVING LINE. PRIORITY VIOLATION 7-38-005.
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Warewashing Facilities: Installed, Maintained & Used; Test StripsInspector note: FOUND NO CHEMICAL TEST STRIPS ON PREMISES FOR TESTING THE SANITIZER AT THE THREE COMP SINK WHEN WASH RINSE AND SANITIZING; MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005.
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All Food Employees Have Food Handler TrainingInspector note: INSTRUCTED THE PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING.
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allergen training missingOfficial wording: Allergen Training As RequiredInspector note: INSTRUCTED THE PERSON IN CHARGE THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.