Tai Nam Corporation

October 16, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings2
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED CARDBOARDS USED FOR SHELF LINERS,TO STORE FOOD INSIDE THE COOLERS AND FREEZERS.ALSO IS USED TO DIVIDE FOOD INSIDE THE OPENED CHEST COOLERS AND FREEZER AT SELLING AREA.INSTRUCTED TO REMOVE AND REPLACE WITH A SMOOTH CLEANABLE AND NONABSORBENT MATERIAL.
    code 32
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: NO EXPOSED AND SINK PROVIDED AT KITCHENETTE AREA,WERE FOOD IS HANDLED AND COOKED. MUST INSTALL AN EXPOSED HAND SINK AT KITCHENETTE.EXPOSED HAND SINKS MUST BE INSTALLED UNDER CITY PLUMBING CODE,ALSO SOAP AND PAPER TOWEL/HAND DRYING DEVICE MUST BE PROVIDED AT SAID SINKS.
    code 38

What changed since the previous inspection?

Compared with Fail on October 3, 2014: 2 findings recurred. 7 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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