Tai Nam Corporation

November 17, 2023 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings4
  • critical findings0

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Failed findings

  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: OBSERVED FOOD ITEMS STORED ON THE FLOOR IN THE REAR BUTCHER AREA. INSTRUCTED THE PERSON IN CHARGE TO ELEVATE ALL FOOD SIX INCHES OFF THE FLOOR AND MAINTAIN.
    code 39
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED ACCUMULATED FOOD DEBRIS ON INTERIOR SURFACES OF ALL REACH-IN COOLERS THROUGHOUT THE ESTABLISHMENT. INSTRUCTED THE PERSON IN CHARGE TO CLEAN AND MAINTAIN. (NONFOOD CONTACT SURFACES)
    code 49
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: OBSERVED NO COVERED TRASH RECEPTACLES IN BOTH ALL-GENDER TOILET ROOMS. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE COVERED TRASH RECEPTACLES FOR TOILET ROOMS AND MAINTAIN.
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED DIRT BUILDUP ON FLOORS UNDERNEATH SHELVING UNITS, ALONG WALLS, AND ALL CORNERS IN THE PREP AREA THROUGHOUT THE ESTABLISHMENT. INSTRUCTED CLETHE, THE PERSON IN CHARGE, TO CLEAN FLOORS UNDER ALL SHELVING UNITS, ALONG WALLS, AND IN ALL CORNERS IN ALL AREAS AND MAINTAIN. • OBSERVED MULTIPLE HOLES IN CEILING PANELS THROUGHOUT THE REAR BUTCHER PREP AREA. INSTRUCTED THE PERSON IN CHARGE TO SEAL HOLES AND MAINTAIN IN GOOD REPAIR.
    code 55

What changed since the previous inspection?

Compared with Pass on April 28, 2022: 4 findings appeared for the first time. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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