✓
Take Me Out
October 31, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
-
Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: Large Bulk food containers stored next to the kitchen 2 door food prep cooler must be labeled to identify foods stored and maintained.
-
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: All clean single service utensils must be stored with handles up and maintain.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: FOUND OPENING AT NORTH WEST CEILING SECTION NEAR CUSTOMER DINING AREAS.INSTRUCTED TO SEAL OPENING AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass w/ Conditions on May 30, 2014: 2 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Lower West Side
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.