Talard Thai Market

April 29, 2025 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings10
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: FOUND INTERIOR SURFACES OF ICE MACHINE AROUND THE CHUTE WITH VISIBLE MOLD LIKE SUBSTANCES (PINK AND BLACK SLIMY SUBSTANCE) SEVERE BUILD-UP LIKELY TO CONTAMINATE THE ICE WHICH TO BE USED FOR HUMAN CONSUMPTION. INSTRUCTED TO EMPTY ICE MACHINE. MUST CLEAN (WASH, RINSE AND SANITIZE) AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED
    code 16
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: INSTRUCTED TO PROPERLY LABEL FOOD STORAGE CONTAINERS IDENTIFIED WITH COMMON NAME (RICE, SUGAR, MSG ETC)
    code 37
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED OVER 20 RODENT (MICE) DROPPINGS ALONG THE WALLS, UNDER STORAGE RACKS IN REAR STORAGE AREA BY THE PREP AREA. INSTRUCTED TO REMOVE, CLEAN AND SANITIZE THE AFFECTED AREAS. RECOMMEND TO CONTACT LICENSED PEST CONTROL FOR SERVICE. PRIORITY FOUNDATION VIOLATION 7-38-020 (A) CITATION ISSUED • INSTRUCTED TO RODENT PROOF BOTTOM OF REAR EXIT DOOR.
    code 38
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: OBSERVED WIPING CLOTH ON TOP OF THE PREP COOLER. INSTRUCTED TO PROPERLY STORE IN A CLEAN SANITIZING BUCKET TO PREVENT CONTAMINATION.
    code 41
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: INSTRUCTED TO REMOVE CARDBOARD LINER ON SHELF IN REAR STORAGE AREA AND INSIDE THE WALK-IN COOLER,
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: INSTRUCTED TO CLEAN AND MAINTAIN PREP AND STORAGE SHELVES IN THE REAR PREP/COOKING AREA.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: INSTRUCTED TO REPAIR (CONTINUOUSLY) LEAKY FAUCET NECK AT THE MOP SINK IN REAR AREA.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALL AND IN ALL CORNERS IN REAR STORAGE AREA, UNDER THE STORAGE SHELVES AND INSIDE THE WALK-IN COOLER WITH GREASE AND DRIED FOOD DEBRIS AND INSIDE WALK-IN FREEZER • CLEANING SUPPLIES (MOPS AND BROOMS) MUST BE STORED OFF THE FLOOR IN REAR AREA (ACROSS THE MOP SINK) • OBSERVED WALL BY THE (UNUSED) EXIT DOOR IN POOR REPAIR WITH HOLE. INSTRUCTED TO FIX/SEAL
    code 55
  • All Food Employees Have Food Handler Training
    Inspector note: MOST FOOD HANDLERS WITH EXPIRED PROOF OF FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED MANAGEMENT, ALL FOOD HANDLERS THAT DO NOT HAVE CITY OF CHICAGO FOODSERVICE SANITATION CERTIFICATE SHALL COMPLETE A CURRENT AN APPROVED FOOD HANDLER TRAINING PROGRAM.
    code 57
  • Previous Core Violation Corrected
    Inspector note: PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT #2596376 ISSUED ON 06-14-2024 PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED #47 - INSTRUCTED TO REPAINT OR REPLACE RUSTY METAL STORAGE RACKS INSIDE THE WALK-IN COOLER. #47 - OBSERVED MILK/VEGETABLE CRATES ARE USED AS STORAGE SHELVINGS IN PREP/DISHWASHING/STORAGE AREAS. INSTRUCTED TO PROPERLY USE RAISED SHELVINGS 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING. #52 - UNABLE TO LOCATE GREASE TRAP FOR ESTABLISHMENT’S UTENSIL WASHING SINK (3 COMPARTMENT SINK). INSTRUCTED TO PROVIDE LOCATION OR INSTALL GREASE TRAP/BOX CONNECTED UNDERNEATH 3 COMPARTMENT SINK. #55 - INSTRUCTED TO DETAIL CLEAN AND MAINTAIN CONDENSER FAN COVER WITH EXCESSIVE DUST AND GREASE ACCUMULATION INSIDE WALK-IN COOLER. #55 - INSTRUCTED TO REPLACE HEAVY WATER STAINED CEILING TILES ABOVE FOOD DISPLAY AREA.
    code 60

What changed since the previous inspection?

Compared with Pass on June 14, 2024: 8 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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