Tamarindo Loco

October 24, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: PROVIDE LABEL,NAME OF THE PRODUCT,NAME AND ADDRESS OF THE COMPANY, INGREDIENTS ON ALL CHIPS PACKAGED FOR SALE.
    code 30
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: ALL CLEAN UTENSILS FOOD CONTAINERS, TRAYS, MUST BE STORED UPSIDE DOWN/INVERTED TO PREVENT DUST BUILD-UP AND POSSIBLE CONTAMINATION.
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: DEFROST CHEST FREEZER WITH HEAVY ICE ACCUMULATED AND MAINTAIN.
    code 32
  • Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
    Inspector note: WASH CLOTH FOR WIPING THE PREP TABLES MUST BE STORED ON A BUCKET WITH SANITIZING SOLUTION.
    code 43

What changed since the previous inspection?

Compared with Pass on March 31, 2017: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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