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Tamu Restaurant

July 29, 2026 · Pass
clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: MISSING SPLASHGUARD INBETWEEN ICE BIN AND HANDWASH SINK IN FRONT PREP AREA. INSTD TO PROVIDE AND MAINTAIN
    code 39
  • In-Use Utensils: Properly Stored
    Inspector note: KNIVES INBETWEEN COOLER AND PREP TABLE. INSTD REMOVE FROM SAID AREA AND STORE KNIVES PROPERLY.
    code 43
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: PLASTIC LINING ON EXTERIOR OF WAREWASHING UNIT. INSTD TO REMOVE PLASTIC LINING SO AS SURFACE TO BE SMOOTH, EVEN AND EASILY CLEANABLE
    code 47
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: EXPIRED ALLERGEN TRAINING FOR CITY OF CHICAGO CERTIFIED MANAGER TRAINING. INSTD TO OBTAIN TRAINING MAINTAIN VERFICATION ON SITE
    code 58

What changed since the previous inspection?

Compared with Pass on December 22, 2025: 4 findings appeared for the first time. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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