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Tapia's Pizzeria
October 7, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: Found some food items not properly dated in walk in cooler, and reach in cooler, must properly date food items in walk in cooler, and reach in cooler.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: Caulk around exposed hand sink in state of disrepair, shall be repaired/replaced. reach in cooler shelving/racks that had rust, peeling paint, shall be repaired/replaced.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Walk in cooler shelving/racks not clean, need detailed cleaning, reach in cooler , and reach in freezer shelving not clean, need detailed cleaning(crevices).
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Floors in rear storage area under equipment, shelving not clean, need detailed cleaning(corners).
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Food Handler Requirements MetInspector note: Must provide food handlers list for next routine inspection.
What changed since the previous inspection?
Compared with Pass on May 22, 2014: 4 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.