✓
Taqueria Archer
May 20, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN/SANITIZE INTERIOR OF 2-DR REFRIGERATOR AT FRONT HOT COOKING AREA. CLEAN EXTERIOR OF DEEP FRYER AND INTERIOR BOTTOM OF SAME.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: CLEAN FLOORS IN WALK-IN COOLERS/FREEZER OF DEBRIS. CLEAN FLOORS UNDER DRY FOOD STORAGE SHELVES AT REAR ALONG WALLBASE AND AT CORNERS.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: REPAIR LEAK AND LOOSE FAUCET AT REAR 3-COMP SINK.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: REMOVE CLUTTER AND UNNECESSARY ARTICLES AT REAR OF OPENED UNUSED PREP AREA BEING USED FOR STORAGE. ORGANIZE AND MAINTAIN AT ALL TIMES.
What changed since the previous inspection?
Compared with Pass on December 21, 2015: 4 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.