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Taqueria Atotonilco #1

January 18, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: THE GASKET OF THE TWO DOOR PREP COOLER IN THE REAR IS DIRTY AND DAMAGED, SANITIZE AREA AND REPLACE TORN GASKET.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: THE WALL BEHIND THE MEAT ROTISSERIE HAS A GREASE BUILDUP AND THE CEILING RIGHT ABOVE THE WALK IN COOLER FAN COVERS IS DIRTY, CLEAN AND SANITIZE SAID AREAS IN DETAIL.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: THE FRONT PREP KITCHEN LIGHT BULBS ARE NOT SHIELDED, INSTALL LIGHT SHIELDS. THE REAR KITCHEN HAS INADEQUATE LIGHTING, REPAIR OR REPLACE THE FIXTURE.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: THE FRONT KITCHEN EXHAUST HOOD IS LEAKING GREASE, REPAIR THE HOOD SO THE GREASE IS DRAINING INTO A LEAK PROOF CONTAINER.
code 38

What changed since the previous inspection?

Compared with Pass on June 14, 2012: 2 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.