Taqueria Atotonilco #1

• official resultPass
• resultPass
• inspection typeCanvass Re-Inspection
• failed findings2
• critical findings0

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Failed findings

• 🚿plumbing acting up
  Official wording: Non-Food/Food Contact Surfaces Clean
  Inspector note: 4-602.13 OBSERVED ALL HEAVY EQUIPMENT LOCATED IN FRONT PREP AREA, ESPECIALLY BEWTEEN COOLING UNITS AND GRILL WITH HEAVY BUILD UP OF GREASE AND FOOD DEBRIS. NOTED INTERIOR SURFACES OF COOLING UNITS LOCATED IN FRONT AND REAR PREP WITH EXCESSIVE SPILLS AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
  code 49
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: 6-501.12 OBSERVED FLOORS WITH HEAVY GREASE AND FOOD DEBRIS BUILDUP THROUGHOUT FRONT PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN IN ORDER TO PREVENT PEST HARBORAGE.
  code 55

What changed since the previous inspection?

Compared with Fail on April 4, 2025: 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.