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Taqueria Atotonilco #2
June 29, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint Re-Inspection
- failed findings6
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN INTERIOR AND EXTERIOR OF ICE MACHINE, LETTUCE AND PEPPER BULK CONTAINERS IN WALK-IN COOLER, BEVERAGE MACHINES AND DRIP TRAYS, PREP TABLES, COOKING EQUIPMENT, COOLERS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: CLEAN FLOORS ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS, BEHIND CHEST FREEZER IN REAR PREP AREAS, IN WATER HEATER ROOM, ETC.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: TIGHTEN LOOSE FAUCETS ON EXPOSED SINKS IN TAQUERIA AND REAR PREP AREA. REPAIR LEAKING FAUCET ON EXPOSED SINK IN TAQUERIA. REPAIR LEAKING FAUCET ON REAR 3-COMPARTMENT SINK. EXTEND WALK-IN COOLER WASTE LINE TO FLOOR DRAIN.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING.
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Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: ALL FOOD HANDLERS MUST WEAR PROPER HAIR RESTRAINTS.
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: STORE WASH CLOTHS IN SANITIZING SOLUTION AT THE REQUIRED PPM.
What changed since the previous inspection?
Compared with Fail on June 22, 2017: 6 findings recurred. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.