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Taqueria Chingon

August 4, 2026 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings6
  • critical findings2

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Failed findings

  • no certified food manager on dutycritical
    Official wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
    Inspector note: PIC WITHOUT CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE. INSTD TO OBTAIN AND MAINTAIN ORIGINAL CERITIFCATE ON SITE.
    code 1Priority
  • certified manager paperwork missingcritical
    Official wording: City Of Chicago Food Service Sanitation Certificate
    Inspector note: NO CITY OF CHICAGO CERTIFIED MANAGER ON SITE WHILE HANDLING TCS FOODS (CHICKEN, BEEF, ETC). INSTD TO HAVE ON SITE AT ALL TIMES WHILE HANDLING TCS FOODS. CITATION ISSUED 7-38-012 PRIORITY FOUNDATION
    code 2Priority
  • food not cooled down right
    Official wording: Proper Date Marking And Disposition
    Inspector note: LABELED TCS FOODS IN WALK IN COOLER PAST DISCARD DATE: LAMB STOCK 7/30, COOKED SQUASH 8/3, AND THE FOLLOWING HOUSE MADE SAUCES: TOPENADA SAUCE 7/13, HARRISA SAUCE 5/27, SALSA NEGRA 7/8, CHIPOTLE AIOLI 7/19. ALL DISCARDED AND DENATURED AT THIS TIME. APPROX 30LBS $100 VALUE. CITATION ISSUED 7-38-005 PRIORITY FOUNDATION
    code 23
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: ELECTRONIC FLY ZAPPER IN BASMENT PREP AREA, INSTD TO REMOVE AND USE APPROVED INSECT CONTROL DEVICES.
    code 38
  • In-Use Utensils: Properly Stored
    Inspector note: ICE SCOOP IMPROPERLY STORED IN OPEN WIRE RACK AND TOUCHING WALL. INSTD TO STORE IN A CLEAN PROTECTED MANNER.
    code 43
  • Utensils, Equipment & Linens: Properly Stored, Dried, & Handled
    Inspector note: MULTI USE POTS AND EQUIPMENT STORED UNDERNEATH BASEMENT OPEN STAIRWELL. INSTD TO REMOVE FROM PROHIBITED AREA AND STORE IN PROPER LOCATION.
    code 44

What changed since the previous inspection?

Compared with Pass on May 13, 2025: 6 findings appeared for the first time. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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