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Taqueria El Dorado
December 20, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeShort Form Complaint
- failed findings4
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVED CUTTING BOARDS IN PREP AREA IN NEED OF REPAIR, OR TO BE REPLACED. DARK GROOVES AND STAINS ARE PRESENT ON CUTTING BOARDS. ALSO RUST ON STORAGE RACKS IN THE WALK IN COOLER. REPAIR RACKS SO SURFACES ARE SMOOTH AND EASILY CLEANABLE AND MAINTAIN.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: OBSERVED INTERIOR SURFACES OF MICROWAVE IN PREP AREA NOT CLEAN. ALSO, INTERIOR SURFACES IN THE WALK IN COOLER ARE NOT CLEAN. INSTRUCTED TO DETAIL CLEAN ALL AND MAINTAIN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED STAINED CEILING TILES IN THE PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: OBSERVED COLD WATER KNOB MISSING FROM THE 1-COMP SINK IN THE PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on December 6, 2016: 4 findings recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.