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Taqueria El Dorado
February 28, 2024 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint
- failed findings8
- critical findings1
Failed findings
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handwashing sink blocked or barecriticalOfficial wording: Adequate Handwashing Sinks Properly Supplied And AccessibleInspector note: INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT ALL HAND SINKS (PREP, WASHROOM).
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cold food not cold enoughOfficial wording: Proper Cold Holding TemperaturesInspector note: OBSERVED IMPROPER COLD HOLDING TEMPERATURES OF (TCS FOODS) INSIDE OF THE KITCHEN REFRIGERATOR.OBSERVED COOKED REFRIED BEANS AT 55.9F.INSTRUCTED MANAGER TO MONITOR AND MAINTAIN ALL COLD (TCS) FOODS AT 41F OR COLDER AT ALL TIMES.MANAGEMENT VOLUNTARILY DISCARDED AND DENATURED APPROX.20 LBS OF FOOD WORTH $100.00.PRIORITY VIOLATION 7-38-005,CITATION ISSUED.
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Personal CleanlinessInspector note: OBSERVED THE COOK WITH NO HAIR RESTRAINT IN THE FOOD PREP AREA.INSTRUCTED MANAGER TO PROVIDE HAIR RESTRAINTS FOR ALL EMPLOYEES IN THE FOOD PREP AREA.
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: OBSERVED CHIPPED PAINT AND RUST ON THE WIRE STORAGE RACKS IN THE KITCHEN REFRIGERATOR LOCATED DIRECTLY ACROSS THE COOKING GRILL.INSTRUCTED TO REMOVE CHIPPED PAINT AND RUST AND REPAINT OR REPLACE THE SHELVES AND MAINTAIN. • OBSERVED RAW WOOD SHELVES NEAR THE KITCHEN 2 DOOR PREP LINE COOLER.INSTRUCTED TO PAINT OR SEAL THE SHELVES SO THAT THEY SMOOTH,EASILY CLEANABLE SURFACES AND MAINTAIN. • OBSERVED FROZEN FOODS STORED IN PLASTIC GROCERY BAGS INSIDE OF THE FREEZER. INSTRUCTED TO USE ONLY FOOD GRADE STORAGE BAGS OR CONTAINERS AND MAINTAIN.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE INTERIOR OF THE MICROWAVE AND PREP COOLERS AND KITCHEN STORAGE RACKS.
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: OBSERVED WATER LEAK AT BASE OF FAUCET AT THE DISHWASHING 3-COMPARTMENT SINK.INSTRUCTED TO REPAIR PLUMBING LEAK AND MANTAIN.
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Garbage & Refuse Properly Disposed; Facilities MaintainedInspector note: FOUND OUTSIDE GARBAGE DUMPSTER OVERFLOWING WITH TRASH AND BOXES.INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.LID/COVER MUST BE KEPT CLOSED TO PREVENT PEST HARBORAGE.PRIORITY FOUNDATION VIOLATION 7-38-020,(b) CITATION ISSUED.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: OBSERVED OUTSIDE REAR OF THE PREMISES NOT MAINTAINED STORING UNNECESSARY ARTICLES UNUSED COOLERS,SOILED CARDBOARD BOXES PILED UP,MOP BUCKETS,EMPTY BUCKETS AND CONSTRUCTION MATERIALS AND TOOLS ETC.INSTRUCTED TO REMOVE UNNECESSARY MENTIONED ITEMS FROM THE PREMISES DUE TO POTENTIAL PEST HARBORAGE AND MAINTAIN. • INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS WITH GREASE AND DRIED FOOD DEBRIS ACCUMULATION ALONG THE WALLS AND IN ALL CORNERS THROUGHOUT PREP/COOKING AREA ESPECIALLY UNDER AND AROUND COOKING EQUIPMENTS.
What changed since the previous inspection?
Compared with Pass on April 4, 2023: 8 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.