Cooked?✓
Taqueria El Jardin
December 5, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: INSTRUCTED MANAGER TO LABEL BULK FOOD CONTAINERS STORED AT THE KITCHEN AREA TO IDENTIFY PRODUCTS STORED.
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: CLEAN MULTI-USE UTENSILS,POTS/PANS STORED ON SHELVINGS MUST BE PROPERLY STORED,INVERTED TO PREVENT CONTAMINATION BEFORE USE.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: INSTRUCTED MANAGER TO CLEAN,SANITIZE THE FOLLOWING SIDES OF COOKING EQUIPMENTS THROUGHOUT,SHELVINGS,FAN COVERS INSIDE THE WALK-IN-COOLER,BOTTOMS STORAGE SHELVINGS BENEATH THE WORK PREP TABLES AT REAR KITCHEN AREA,UPPER PANEL ICE MACHINE.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS BENEATH THE COOKING EQUIPMENTS AT REAR KITCHEN AREA ARE DIRTY,CLEAN FLOORS IN DETAIL.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: HOOD AND FILTERS ABOVE THE COOKING EQUIPMENTS REQUIRE A DEATAIL CLEANING,REPAIR WATER LEAK AT DRAIN PIPE BENEATH THE 3 COMP SINK.
What changed since the previous inspection?
Compared with Pass on November 14, 2011: 2 findings appeared for the first time. 3 findings recurred. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.