Taqueria El Malecon

November 29, 2021 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense Re-Inspection
  • failed findings7
  • critical findings0

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Failed findings

  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: OBSERVED ICE SCOOPE STORED INSIDE ICE MACHINE. INSTRUCTED TO STORE OUTSIDE OF DIRECT CONTACT WITH ICE.
    code 39
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED TORN GASKET ON DOOR OF COCA-COLA COOLER USED TO STORE DRINKS AND CONDIMENTS. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION. • OBSERVED CUTTING BOARD IN FRONT PREP AREA COVERED IN DEEP GROOVES AND DARK STAINS. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.
    code 47
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED STEADY LEAK FROM PIPE UNDERNEATH 3 COMPARTMENT SINK AND 1 COMPARTMENT SINK FAUCET REPAIRED WITH SHRINK WRAP. INSTRUCTED TO REPAIR BOTH AND MAINTAIN IN GOOD CONDITION.
    code 51
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: OBSERVED NO COVERED TRASH RECEPTACLE INSIDE EMPLOYEE TOILET ROOM. INSTRUCTED TO PROVIDE.
    code 53
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED BUILD UP OF GREASE AND GRIME ON FILTERS OF HOOD OVER HOT LINE. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION. • OBSERVED BURNT OUT LIGHTBULB IN CEILING OF REAR PREP AREA. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.
    code 56
  • All Food Employees Have Food Handler Training
    Inspector note: OBSERVED ONE FOOD HANDLER WITHOUT FOOD HANDLER TRAINING. INSTRUCTED ALL EMPLOYEES MUST COMPLETE FOOD HANDLER TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.
    code 57
  • Previous Priority Foundation Violation Corrected
    Inspector note: OBSERVED THE FOLLOWING PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM REPORT #2544573 DATED 11/22/2021: #25 " OBSERVED MENU CONTAINING ITEMS SERVED RAW OR UNDERCOOKED SUCH AS EGGS AND CEVICHE WITHOUT REMINDER, DISCLOSURE, AND FOOTNOTE. INSTRUCTED TO ADD REMINDER, DISCLOSURE, AND FOOTNOTE ON ALL VERSIONS OF MENU FOR ALL ITEMS SERVED RAW OR UNDERCOOKED. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED." INSTRUCTED TO CORRECT AND COME INTO COMPLIANCE. PRIORITY VIOLATION 7-42-090. CITATION ISSUED.
    code 59

What changed since the previous inspection?

Compared with Fail on November 22, 2021: 1 finding appeared for the first time. 6 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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